Our story · Est. 2009
Good food runs in the family.
We’re Andy, Debbie and our brilliant family team, bringing people together around generous food and an easygoing, attentive service.
A generous table is a kind of welcome
Good food, served with warmth.
Our chefs Johnny, Kerry and Josh take care of the food, while Dina, Tash, Sharon and the front-of-house team help everything run smoothly. Together, we bring warmth, good organisation and plenty to share.
We love the live-cooked moments: paella and one pots prepared in big pans, with guests drawn in by the aromas and the theatre of it all.
And we believe planning should feel human. Have a free coffee and chat with us, ask what you like and leave with ideas, with absolutely no pressure to book.
Kind words
“The team were warm, professional, and so easy to work with. Not only was the food genuinely outstanding, but there was so much of it!”
Wedding client · October 2025
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